Filter By Authors
Ball, Alan Ball, Serena Dahl, Sophie Dalkin, Gaby Gand, Gale. Greco, Gail. Jorgensen, Katrina Melian, GabyFilter By Series
Edge booksFilter By Authors
Ball, Alan Ball, Serena Dahl, Sophie Dalkin, Gaby Gand, Gale. Greco, Gail. Jorgensen, Katrina Melian, GabyFilter By Series
Edge booksJorgensen, Katrina
Summary: "A fun cookbook with recipes that are safe for kids who are allergic to wheat"--
Format: text
Publisher / Publication Date: Capstone Press 2017
Copies Available at Woodmere
1 available in Juvenile Nonfiction, Call number: J 641.56 JORGand, Gale.
Summary: "Gand offers 150 recipes--including plenty of kid-friendly fare (tested and approved by Gand's own children)--along with tons of tips for packing foods to go or turning lunch into a celebration with friends and family. As Gand says, when it comes to entertaining, 'lunch is the new dinner.' Chapters on soups, pastas, salads, grains, fruits, and more, as well as desserts, drinks, dips, and...
Format: text
Publisher / Publication Date: Houghton Mifflin Harcourt 2014
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.54 GANJorgensen, Katrina
Summary: Offers over twenty-five recipes inspired by the Mystery Inc., gang, including Scooby snacks, Shaggy's cheese and pickles pizza, and jaw-stretcher sandwiches.
Format: text
Publisher / Publication Date: Capstone Editions 2020
Copies Available at East Bay
1 available in Juvenile Nonfiction, Call number: J 641.5 JORJorgensen, Katrina
Summary: Presents easy-to-make recipes for children with food allergies, including breakfasts, desserts, and snacks.
Format: text
Publisher / Publication Date: Capstone Young Readers, a Capstone imprint 2017
Sorry, no copies available
Place a hold to request this item.Greco, Gail.
Summary: In the age of non-stop flights, , high-speed expressways, and the information superhighway, it is necessary sometimes to slow down and take a load off. Afternoon tea is the perfect break for the high speed days of the twentieth century. Gail Greco's Tea-Time at the Inn: A Country Inn Cookbook is a celebration of this ceremony and according to The American Cooking Guild is the "first book that...
Format: text
Publisher / Publication Date: Rutledge Hill Press 1991
Copies Available at Peninsula
1 available in Adult, Call number: 641.5 GREDalkin, Gaby
Summary: A cookbook for people who have had enough with rules and restrictions and are ready for delicious food that makes them feel good. In her follow-up to Whats Gaby Cooking, Gaby Dalkin reveals the secret to a happy life: balance. Eat What You Want reflects how Gaby eats in real life, and for her, balancing moderation and indulgence is everything.
Format: text
Publisher / Publication Date: Abrams 2020
Copies Available at Peninsula
1 available in Adult, Call number: 641.5 DALMelian, Gaby
Summary: A celebrity chef introduces readers to cultures and cuisines they may be unfamiliar with through over 70 recipes for each meal of the day that have all been kid-tested and kid-approved.
Format: text
Publisher / Publication Date: America's Test Kitchen 2022
Sorry, no copies available
Place a hold to request this item.Ball, Serena
Summary: "The Sustainable Mediterranean Diet Cookbook is a comprehensive guide to getting the most from this incredible regimen, with 10 steps to a more eco-friendly kitchen including helpful guidance on more sustainable ingredient choices, energy-saving cooking methods, smarter storage, and food waste reduction"--
Format: text
Publisher / Publication Date: BenBella Books, Inc. 2022
Sorry, no copies available
Place a hold to request this item.Ball, Alan
Summary: Collects recipes inspired by the television program "True Blood," including such themed options as last rites pecan pie, stake and eggs, and drop-dead tuna-cheese casserole, in a work that includes color photographs from the show.
Format: text
Publisher / Publication Date: Chronicle Books 2012
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.59763 BALBall, Serena
Summary: "125 all-new, easy, affordable, and delicious recipes from the best-selling authors of 30-Minute Mediterranean Diet Cookbook"--
Format: text
Publisher / Publication Date: Houghton Mifflin Harcourt 2020
Sorry, no copies available
Place a hold to request this item.Dahl, Sophie
Summary: "A cookbook that interweaves personal anecdotes about food and the good life with 100 simple seasonal recipes"--Provided by publisher.
Format: text
Publisher / Publication Date: Ten Speed Press 2012